FARMROOT FARM PONGAMIA CAKE

• Farm Pongamia Cake is the organic residue obtained after oil extraction from Pongamia (Karanja) seeds. It is a natural, eco-friendly fertilizer rich in essential nutrients and bioactive compounds. Pongamia Cake serves as an excellent soil conditioner and pest repellent, promoting healthy plant growth while protecting crops from soil-borne pests and diseases. Its slow-release action makes it a sustainable and effective choice for organic farming.
• fertility, and provides long-lasting nutrition to crops, making it an ideal choice for sustainable agriculture.

Technical Content

• Nitrogen 4.0 – 4.5%, Phosphorus (P) 1.5 – 2.0%,
• Potassium 1.0 – 1.5%, Organic Matter 70 – 80%.

Features & Benefits

FEATURES

• 100% Organic and Eco-Friendly
• Acts as a Natural Pest and Nematode Repellent
• Enhances Soil Fertility and Microbial Activity
• Controls Soil-Borne Fungi and Harmful Pathogens

BENEFITS

• Improves soil fertility and water retention
• Enhances microbial activity in the soil
• Helps control harmful soil-borne pathogens and Nematodes
• 100% organic, eco-friendly, and biodegradable

Usage

CROPS

• Suitable for all types of crops: vegetables, fruits, cereals, pulses, plantations, etc.
• Can be used in nurseries, greenhouses, gardens, and field crops

MODE OF ACTION

• Anti-feedant effect: Repels or deters soil-dwelling pests (e.g., white grubs, termites).
• Inhibits growth and molting in insects.
• Interferes with hormonal balance in pests, disrupting life cycles.
  

DOSAGE

• Recommended dose: 100 – 200 kg per acre (depending on crop and soil condition)