Ujjawala Ferrous EDTA Micronutrient

• Uijawala Ferrous EDTA contains chelated iron (Fe EDTA 12%). Whenapplied as foliar spray, chelated form of iron is easily available to thecrops.
• It helps in chlorophyll formation, plays crucial role in oxidation-reduction reactions, nitrate reduction, sulphate reduction, N-fixation, N & S assimilation, etc.
• It is a superior quality chelated Iron product, which gives better, and quicker results compared to other Iron sources.

Technical Content

• Chelated Iron (Fe EDTA) 12%

Features & Benefits

• Deficiency Symptoms: Iron deficiency results in yellowing between the
• leaf veins of young leaves. Browning of leaf edges also occurs in acid-
• loving plants.

Usage

• Fruits (grapes, pomegranate, citrus, banana and others), Vegetables (chilli, tomato, onion, brinjal, and others) & Field Crops (cotton, rice, sugarcane, soybean, and others)

• It is playing an important role in chlorophyll formation, photosynthesis, metabolic and energy transfer process. It stimulates enzyme activity in crops.

• Dosage: Dissolve 100-200g Ujjawala, Ferrous EDTA in 150-200 liter of
• water and spray on both the surfaces of leaves.
• Soil Application: Use 500g of Uijawala, Ferrous EDTA in standing
• crop/acre