Katyayani Sulvet fungicide

• Katyayani Sulvet is a chemical fungicide containing 80% Sulphur in a water-dispersible granules formulation. It provides effective control of a wide range of fungal diseases through contact action by disrupting fungal cells. Suitable for agricultural use, it combats fungal diseases such as Powdery Mildew, Scab, Rust, and more in crops like Grapes, Cowpea, Cumin, and various fruits and vegetables.

Technical Content

• Composition: Sulphur 80%
• Formulation: Water Dispersible Granules (WDG)
• Mode of Action: Contact action disrupting fungal cell function.

Features & Benefits

FEATURES

• Effective against a broad spectrum of fungal diseases and mites.
• Promotes overall plant health by supplying essential nutrients.
• Low toxicity with minimal impact on beneficial insects.
• Suitable for organic farming practices.

BENEFITS

• Eliminates various fungal diseases and mites effectively.
• Promotes plant health and enhances crop productivity.
• Compatible with organic gardening, with minimal environmental impact.
• Provides a direct source of Sulphur, supporting plant growth..

Usage

CROPS

• Powdery Mildew
• Scab
• Tikka Leaf Spot
• Rust

MODE OF ACTION

• o Sulphur 80% WDG acts by contact, disrupting the energy acquisition and function of fungal cells, leading to their weakness and death.

DOSAGE

• Grapes: 750 - 1000 gm/acre
• Mango: 750 - 1000 gm/acre
• Wheat: 1000 gm/acre
• Cumin: 750 - 1000 gm/acre
• Cowpea, Guar, Pea: 750 - 1000 gm/acre
• Apple: 750 - 1000 gm/acre

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