Katyayani Ph Down

• Maintaining the correct pH level in your nutrient solution is essential for plant health. A pH that's too high can cause insoluble substances to form, while a pH that's too low can be harmful to the root environment. For most hydroponic crops, the ideal pH range is between 5.2 and 6.4. Katyayani pH Down effectively lowers the pH of hydroponic systems.
  

Technical Content

• Purpose: pH adjustment for hydroponic systems.
• Optimal pH Range: 5.2 to 6.4 for most hydroponic crops.

Features & Benefits

FEATURES

• Effective pH Adjustment: Katyayani pH Down efficiently reduces the pH of your hydroponic solution, helping maintain the optimal range for nutrient absorption.
• Safe for Plants: This product leaves no unwanted residues or elements, making it safe for use with all types of hydroponic plants.
• Enhanced Nutrient Uptake: By optimizing the pH level, Katyayani pH Down significantly improves nutrient absorption in the root zone, promoting robust plant growth.

BENEFITS

• Precise pH Adjustment: Quickly and effectively lowers the pH of nutrient solutions.
• Enhances Nutrient Solubility: Prevents the formation of insoluble substances in the solution.
• Safe for Plants: Leaves no residues or harmful elements, ensuring plant safety.Universal Compatibility: Suitable for all hydroponic nutrient systems and water sources.
• Improves Root Health: Protects the root zone by maintaining optimal pH levels.

Usage

CROPS

• Katyayani pH Down is suitable for use in all types of hydroponic systems and supports the growth of a wide range of crops, including:
• Vegetables
• Fruits
• Herbs
• Flowers and Ornamentals
• Leafy Greens

MODE OF ACTION

• pH Regulation: Reduces high pH levels in the nutrient solution to the optimal range.
• Improved Nutrient Absorption: Ensures nutrients remain soluble and readily available for plant uptake.
• Root Zone Protection: Creates a favorable root environment by maintaining balanced pH levels.

DOSAGE

• pH Adjustment Guidelines:
• For water with a pH between 7.0 to 8.0: Mix 0.4 ml to 0.7 ml per liter of water.
• For high water pH (8 and above): Mix 0.7 ml to 1 ml per liter of water