KASU-B FUNGICIDE
Dhanuka
3 reviews
Product Description
About Product
- Kasu B Fungicide is a systemic bactericide and fungicide.
- Kasu B is produced by fermentation of Streptomyces kasugaensis.
- It translocates into the plants, very rapidly and effectively thus controls the diseases.
- It is an effective antibiotic for the control of blast disease on rice and early blight in Tomato crop.
Kasu B Fungicide Technical Details
- Technical Name: Kasugamycin 3% SL
- Mode of Entry: Systemic
- Mode of Action: Kasu B inhibits protein biosynthesis, hence reduces bacterial growth & reproduction.
Key Features & Benefits
- Kasu B is a broad-spectrum fungicide and bactericide with preventive & curative action.
- This chemistry is strongly systemic & has translocation activity.
- Kasu B has a low mammalian toxicity and hence a safe antibiotic
- At recommended doses, most crops have no phytotoxicity against Kasu B.
Kasu B Fungicide Usage & Crops
- Recommended Crops: Paddy
- Target Disease: Blast
- Dosage: 400 – 600 ml / Acre or 2 – 3 ml / L of water
- Method of Application: Foliar Spray
Additional Information
- Kasu B is compatible with most of the fungicides and insecticides, except for very alkaline products.
Disclaimer: This information is provided for reference purposes only. Always follow to the recommended application guidelines outlined on the product label and accompanying leaflet.
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