BHUMI SAP - 10

• SAP 10 is an 18 natural amino acid compound that is a biotech research product that
• increases crop yield and maintains overall development of plant.

Technical Content

• Protein Hydrolysate - 35% min
• Activator 1%
• Preservatives - 0.2%
• Fillers - Qs

Features & Benefits

FEATURES

• Brown liquid, pH 7 and water soluble liquid
  

BENEFITS

• Improves the quality of crops and plants.
• Improves plant growth, and color of flowers and vegetables.
• Helps in better fruit setting
• It helps improve air circulation in the root zone.
• Stimulates protein synthesis, and photosynthesis.

Usage

CROPS

• All vegetables, cereals and, horticulture crops
  

MODE OF ACTION

• Foliar Application Drenching
  

DOSAGE

• Per liter: 2-3ml for spraying
• Per acre: Dissolve 30-50 ml in 15 liters of water and spray.

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