Lipika | NBH

About Lipika Cauliflower Seeds

Lipika Cauliflower is a premium tropical hybrid cauliflower developed for consistent performance and high marketable yield. It produces attractive, compact, dome-shaped white curds with excellent firmness and uniformity. The variety has strong plant vigor, good self-covering foliage, and performs well under diverse agro-climatic conditions, making it an ideal choice for commercial cultivation.

Key Features of Lipika Cauliflower Seeds

• Compact, dense, dome-shaped white curds
• Excellent self-covering leaves for superior curd quality
• Uniform curd size with attractive appearance

Crop & Fruit Characteristics

• Plant Habit: Vigorous, semi-erect
• Curd Shape: Dome-shaped
• Curd Colour: Bright white
• Curd Texture: Compact and dense
• Average Curd Weight: 0.8–1.2 kg (depending on crop management)
• Maturity: Approximately 60–70 days after transplanting

Recommended Season & States

Lipika Cauliflower is suitable for cultivation during both Kharif and Rabi seasons and performs exceptionally well under tropical and subtropical climatic conditions. It is recommended for cultivation across major cauliflower-growing states, including Karnataka, Andhra Pradesh, Telangana, Tamil Nadu, Maharashtra, Gujarat, Madhya Pradesh, Chhattisgarh, Odisha, West Bengal, Bihar, Jharkhand, Uttar Pradesh, Rajasthan, Haryana, Punjab, Assam, and Tripura.

Seed Rate per Acre

100–120 grams per acre (through transplanting method).

Additional Information

• Growing Method: Transplanting
• Spacing: 45 × 45 cm or 60 × 45 cm depending on season
• Best Soil: Well-drained fertile loam soil with pH 6.0–7.5
• Irrigation: Maintain uniform soil moisture during curd development for optimum yield and quality.