Dhanush F1 | Bhendi

About Dhanush F1 Bhendi/Okra Seeds

Dhanush F1 is a hybrid bhendi/okra variety developed for fresh-market production. It is a medium-tall plant with medium internode length and is suitable for open-field cultivation. The variety is known for shiny green to dark-green fruits, easy picking, and good performance under higher-temperature conditions.

Key Features of Dhanush F1 Bhendi/Okra Seeds

• F1 hybrid variety suitable for fresh-market production
• Medium-tall plant with medium internode length
• Easy fruit picking
• Good performance under higher-temperature conditions
• Produces shiny, attractive fruits

Crop & Fruit Characteristics

• Crop: Bhendi / Okra
• Botanical Name: Abelmoschus esculentus
• Crop Type: F1 Hybrid
• Plant Type: Medium tall
• Internode: Medium to slow internode distance
• Fruit Shape: Pentagonal
• Fruit Colour: Green to dark green
• Fruit Ridges: 5 ridges
• Fruit Length: 12–14 cm
• Fruit Weight: 12–14 g
• Growing Method: Open field
• Market: Fresh market
• Maturity: Approximately 150 days

Recommended Season & States

Dhanush F1 is listed as suitable for cultivation in all seasons and is recommended across All India. Actual sowing time should be adjusted according to the local climate, temperature, irrigation availability, and regional cultivation practices.

Recommended States: All major okra-growing states across India, subject to suitable agro-climatic conditions.

Seed Rate per Acre

• Seed Rate: Approximately 2–3 kg per acre

• Seed rate may vary depending on spacing, sowing method, soil conditions, and cultivation practices.

• For best results, follow the seed company’s recommended dosage mentioned on the product packaging.

Additional Information

• Sowing: Direct sowing in the open field.
• Soil: Well-drained, fertile soil with good organic matter is preferred.
• Irrigation: Maintain uniform soil moisture, particularly during flowering and fruit development.
• Support: Generally does not require special support under normal open-field cultivation.
• Harvesting: Harvest tender fruits regularly to maintain marketable quality and encourage continued fruit production.
• Fruit Quality: Shiny green to dark-green fruits with an attractive appearance.
• Important: Crop performance may vary depending on climate, soil, irrigation, nutrition, pest and disease management, and other local growing conditions.